Disaster Zone.

S purchased Scallops without me knowing.

This is bad, as I had no idea how to cook them.

S found a recipe online, and proceeded to read out instructions to me whilst I cooked, bad idea. Very Bad Idea.

Wash Scallops.

Roll in Flour.
Brown Garlic & Shallots in Olive Oil.

Throw out Garlic & shallots, add a cup of butter.
Add Scallops.
Add cup of white wine.
Reduce.

Sure, this all sounds kinda normal - but what I ended up with was a gluey paste with bland scallops over angel hair pasta.
Needless to say, S is like a garbage disposal and ate 3 bowls whilst I steamed 2 kg of mussels and ate them for dinner.

I don't think I will try Scallops again.